Building on the popularity of MONIN Hazelnut in speciality coffees, MONIN Roasted Hazelnut was developed to deliver a more powerful hazelnut flavour which would complement even the strongest coffee. The nut of the Hazel tree, also known as a coconut or filbert nut depending on species, hazelnut goes well with chocolate. This makes it popular in confectionery as well as the main ingredient in the chocolate spread Nutella and the vodka-based liqueur Frangelico. It is also a popular pudding flavour used in meringues and as a paste in Viennese tortes. The perfect combination of nutty, sweet, buttery, smoky, toasty, woody and rich---the hazelnut is packed with flavour. The silky textures and distinct roasted aromas of these notable nuts come to life in our Roasted Hazelnut Syrup, which pairs best with both dark and milk chocolates.
You can buy these flavours NOW on our online MONIN store. Get 10% off using the code ilovemonin10.
Try to experiment with MONIN Roasted Hazelnut Syrup and let your creativity run free!